Great comfort food. Great Tasting. All in one pan.
Make sure to use quality ingredients if you can. The meat meals we create will not only taste better, but
beneficially serve you and the environment.
Ingredients:
1lb natural pork sausage
1 small onion, chopped
6 large cage free eggs
1 teaspoon salt
1/2 teaspoon pepper
8oz sour cream
3/4 cup milk
8oz shredded sharp cheddar cheese
4 cups (about 20oz,) frozen shredded hash browns
Procedure:
Preheat oven to 350 degrees
Spray a 9×13″ baking dish with nonstick spray and set aside
Brown sausage with onion in a large skillet over medium-high heat. Set aside to cool slightly
Whisk eggs, salt, and pepper in a very large bowl
Add sour cream and milk, and then whisk until smooth
Add 3/4 of the shredded cheese (about 6oz,) the cooked sausage, and frozen hash browns to the bowl
then stir to combine
Pour mixture into prepared baking dish then smooth with a spatula until liquid is evenly distributed
Sprinkle remaining cheese on top then cover with foil and bake for 1 hour, to 1 hour and 15 minutes, or
until a knife inserted into the center comes out clean
Remove foil then bake for 5 more minutes or until top is golden brown
Let sit for 5 minutes before cutting and serving
Serves 6